Rita Phair reviewed French Cooking School
I just returned from the most amazing week spent in the French Dining School in Kerrout with Poul, a brilliant Chef, whose love of cooking inspired us, his students to try our best to master the skills he so brilliantly illustrates and also, Niall who kept all things running smoothly with his wit and easy manner. The ambience of Kerrout is so peaceful and comfortable. We thoroughly enjoyed help prepare, cook and off course eat this wonderful food with delicious wines to accompany chosen by Poul,our Michelan Chef. We toured the beautiful countryside on our daily hours off and had a wonderful week. Thank you Poul & Niall
D M reviewed Black Bear Burger - Restaurant Brixton
I literally never ever leave reviews but this is very important. PLEASE OPEN A BRANCH IN FULHAM (or somewhere nearby so I can get my weekly fix on deliveroo, thanks)
No but seriously, this burger is so good it should be illegal. You will crave it all the time, I am convinced the sauce has crack in it.
Quality ingredients, so delicious you will never eat another burger again (or if you do you will be wishing it was this one instead), the fries are also amazing and the only fries that still taste bomb and crispy when cold (what sorcery is this?) Service is really good too, staff are always lovely. 11/10.